Bursting blueberry sandwich

The ingredients:

• Bread slices
• Blueberries

To flavour:

• 1 teaspoon of sugar

Fat:

• 1 tablespoon of olive oil

 

1. Heat blueberries, 1 teaspoon of sugar and some water
2. Simmer until blueberries burst and mixture thickens into jam
3. Spread blueberry jam evenly on to a slice of bread
   
4. Slice off bread crusts and toast in olive oil until charred
5. Serve